Shifting your eating habits to a hypoallergenic whole food approach does not have to be restrictive. This sorbet
is as easy as three ingredients! PurePaleo Protein powder has the benefits of bone broth and is rich in collagen forming amino acids, like proline and glycine. The 70% collagen content of Designs for Health PurePaleo Protein
will help create a soft serve like consistency when blended!
In a high-powered blender, mix ingredients together, adding as little liquid as possible. Transfer into a container and chill in the freezer for 1 hour.
Sprinkle cocoa nibs, coconut flakes, nut butter or chopped raw nuts atop the mixture before freezing!
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