Green Curry Broth

Prep Time: 5 minutes

Cook Time: Mix and enjoy

Yields: 21 oz

Image of Green Curry Broth


  • 2 cups bone broth (vegetable or chicken broth)
  • 1 tbsp. Designs for Health PaleoGreens Unflavoured
  • 1-2 tsp. green curry paste
  • ½ cup full fat canned coconut milk, BPA free

Greens are nature’s multivitamin, especially when your greens contain over 90% non-GMO freeze-dried foods without added fillers like grains, legumes or alfalfa. Add Designs for Health PaleoGreens to a versatile soup, stew or curry sauce for an extra vitamin kick!


Warm bone broth and coconut milk in a saucepan. Once liquid is warm, whisk in curry paste and PaleoGreens powder until fully combined. Mix sauce until desired consistency is achieved. Add this broth to your favourite protein and vegetable dish, along with some ginger, lemongrass and garlic. It can also be served on zucchini noodles, quinoa or brown rice.


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